About Agricultural Engineering
Agricultural Engineering : Engineering that deals with the design of farm machinery, the location and planning of farm structures, farm drainage, soil management and erosion control, water supply and irrigation, rural electrification, and the processing of farm products.
Food Technology : Food Science laboratory fifty students at a time will be accommodated to utilize through well suited with modernized lab equipment along with good ventilation. This laboratory is attached with a staff room and a storage room used for storing the instrument, glasswares and chemicals
Sections in Agricultural Engineering
The Agricultural Engineering deparment itself divided in to mulitple sectors to utilize the maximum potential of the agricultural engineering techniques